We began in a small, 42 seat spot that is now comfortable and lived in, humble and well worn; in the morning it smells like cinnamon rolls and fresh ground coffee; all day and night it sounds like reggae island retro beats. All of our locations are unique in design but built and operated with nothing but love and passion for connecting with people.  We are so blessed to be doing what we love since 1999.


Owner Biographies

James and Denica Freitas

This Restaurant has Been Named the Best “Under the Radar” Spot in California

Cooking up a Pleasanton Location

Best Brunch in the SF Bay Area